We, Garlico Ind. Ltd., are an ISO 22000:2005 and HACCP certified organisation, lead by Mr. Amit Garg, M.D. Who has wide experience in the field of vegetable dehydration, supported by Mrs. Jyoti Garg, Director of the company. We commenced the manufacture under the title 'Garlico' in the year 1980 for processing Garlic Powder and export of Dehydrated Garlic Products.
In the year 1995, the company has converted to a Public Limited Company titled Garlico Industries Limited (G.I.L) with an increasing capacity of 2500 MT per annum and modernized the plant for processing garlic powder and onion & other vegetables. We, in order to ensure the fine grade of Garlic Powder, adopt sophisticated processing technology and accord to international processing norms in line with Food and Drug Regulations.
Being a creditable Manufacturer, Supplier and Exporter of Garlic Powder & Dehydrated Garlic Products, we improve the preparation mechanism and upgrade the technology, besides deterring the use of artificial flavoring & coloring as well as chemical preservatives so that we can supply the fine-quality Garlic Products, featured in the purity, natural fragrance and color. So, we are able to export our product range to Europe, Japan, Australia, Canada, South Africa, Brazil and our quality and services are widely being accepted.